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COURSESAGRICULTUREHARPER ADAMS UNIVERSITY

Food Science and Innovation (+ Foundation year)

BSc · Harper Adams University · 5 years

Food Science and Innovation (+ Foundation year)

27

Harper Adams University

AI IMPACT
MEDIAN PAY, 15 MOnot published
SATISFACTION82%
CONTINUATION85%
PROFESSIONAL JOBS72%
DESTINATION-WEIGHTEDAI exposure today averages about 27 on our index across the work its graduates go into (Moderate).

The pay story

  • not publishedMedian, 15 months after graduating (HESA Graduate Outcomes)
  • £27,000Median, 3 years out (LEO)
  • £32,000Median, 5 years out (LEO)

Graduate voice

  • 85%Found their work meaningful
  • 78%Felt on track with their career
  • 72%In professional-level work

Where the pay comes from

  • 48 / 100Business and public service associate professionals · 12% of graduatescards →
  • 45 / 100Media Professionals · 5% of graduatescards →
  • 40 / 100Science, engineering and technology associate professionals · 15% of graduatescards →
  • 40 / 100Natural and social science professionals · 8% of graduatescards →
  • 30 / 100Managers, directors and senior officials · 13% of graduatescards →
MORE ON THIS COURSEClassic profile (reviews, comparisons, open days, campus video) · this course as data. Measured August 2026; pay, satisfaction and continuation figures are the course's own published data (HESA GO / LEO / NSS).