Cooks
8AI CAN DO8%moving to53%
THE DOOR, NOWB
THE DOOR, 20 YRSC
STARTING PAY£18,000 - £22,000
PHYSICAL MOATThe work is hands-on, in the real world. Software alone can't do it.
CAREERMASH (EN)FROM HOSPITALITY & CATERING →
Cooks
Cooks are the heart and soul of the culinary world, crafting delicious meals that bring people together and elevate dining experiences. With a growing emphasis on nutrition and sustainability, skilled cooks play a vital role in shaping the food landscape in the UK and beyond.
This job holds up well against AI
AI cannot yet do much of what this job actually involves, and the work is hands-on, in the real world. Software alone can't do it. That is about as safe as careers get right now, though it is still worth learning to use the tools well.
Career progression path
1FIRST STEPJunior CookAs a Junior Cook, you will assist in food preparation and cooking under the guidance of senior chefs. This role is ideal for those starting their culinary journey, providing hands-on experience in a fast-paced kitchen environment.£18,000 - £22,000
2GAINING EXPERIENCEMid-Level CookIn a Mid-Level Cook position, you will take on more responsibility, including menu planning and supervising junior staff. This role requires a solid understanding of cooking techniques and the ability to work independently.£25,000 - £30,000
3PEAK CAREERSenior ChefAs a Senior Chef, you will lead the kitchen team, create innovative menus, and ensure the highest standards of food quality and safety. This role is for those who have a passion for culinary excellence and leadership.£35,000+
Real apprenticeship standards
Live UK apprenticeship standards that lead into this career, from the Institute for Apprenticeships register.
L2Production chef12 months typicalnot published
There is more than one way in
You do not have to go the university route to get here. There is also a vocational route that skips a degree entirely. Some employers will take you on here with no formal qualifications at all, if you can show you can do the work.