Fishmonger
Fishmongers play a vital role in the UK's culinary landscape, bringing the freshest seafood from ocean to plate. Their expertise not only supports local fishing communities but also promotes sustainable practices that are crucial for our environment and food security.
AI CAN DO19%moving to64%
THE DOOR, NOWB
THE DOOR, 20 YRSC
STARTING PAY£20,000 - £25,000
PHYSICAL MOATThe work is hands-on, in the real world. Software alone can't do it.
This job holds up well against AI
AI cannot yet do much of what this job actually involves, and the work is hands-on, in the real world. Software alone can't do it. That is about as safe as careers get right now, though it is still worth learning to use the tools well.
Career progression path
1FIRST STEPJunior FishmongerAs a Junior Fishmonger, you will assist in the preparation and sale of fish, learning the ropes of the trade while providing excellent customer service.£20,000 - £25,000
2GAINING EXPERIENCEMid-Level FishmongerIn this role, you will take on more responsibilities, including sourcing fish and managing inventory, while mentoring junior staff.£28,000 - £35,000
3PEAK CAREERSenior FishmongerAs a Senior Fishmonger, you will oversee operations, manage a team, and develop relationships with suppliers, ensuring the highest quality of seafood is provided.£40,000+
Real apprenticeship standards
Live UK apprenticeship standards that lead into this career, from the Institute for Apprenticeships register.
L2Fishmonger18 months typicalnot published
There is more than one way inYou do not have to go the university route to get here. There is also a vocational route that skips a degree entirely. Some employers will take you on here with no formal qualifications at all, if you can show you can do the work.